Bemidji MN, 56601
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Frugal Maniac Blog
Blog
To good to miss! #share
Posted on July 26, 2014 at 11:24 AM |
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P.S. Be reassured that we will still post all of our recipes and DIY information. We are just going to do a little more! |
A #apple a day helps keep the Veterinarian away! #recipe
Posted on February 27, 2014 at 8:17 PM |
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A Dog Treat with a Twist
Posted on November 25, 2013 at 9:37 AM |
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CLICK HERE to get even more DIY doggie treats!Doggie Twist Ingredients: 3 1/2 cups flour, all-purpose 1 cup cornmeal 1 package unflavored gelatin 1/4 cup milk 1 egg 1/4 cup corn oil 1 jar Baby food, meat, beef, strained 1 beef bouillon cube 3/4 cup boiling water -- or beef stock Preparation: Dissolve bouillon cube in water. Sift dry ingredients in large bowl. Add milk, egg, oil,beef and beef bouillon. Stir until well mixed. Roll out on a floured surface to 1/4 inch thickness. Cut in 1/4 inch by 3 inch strips, twisting each stick 3 turns before placing on cookie sheet. Bake in oven for 35-40 minutes at 400 degrees. Store in refrigerator. |
Beef and Rice Dog Treats
Posted on November 21, 2013 at 8:37 AM |
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Ingredients: 1 jar baby food, dinner, vegetables and beef, strained 2 1/2 cups flour, all-purpose 1 cup whole wheat flour 1 cup rice 1 package unflavored gelatin 1 whole egg 2 tablespoons vegetable oil 1 cup powdered milk Tweet1 package yeast 1/4 cup warm water1 beef bouillon cube Preparation: Dissolve yeast in warm water. Mix dry ingredients in large bowl. Add yeast, egg, oil,baby food and dissolved beef bouillon. Mix well. Mixture will be very dry, knead with hands until it forms a ball. Roll out on floured surface to 1/4 inch thickness, cut in 1 or 2 inch circles. Bake on un-greased cookie sheet 30 minutes at 300 degrees.Store in refrigerator. |
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