Bemidji MN, 56601
Shopping Cart
Your Cart is Empty
Quantity:
Subtotal
Taxes
Shipping
Total
Frugal Maniac Blog
Blog
To good to miss! #share
| Posted on July 26, 2014 at 11:24 AM |
comments (0)
|
 So we are going to start sharing more of the awesome deals that we find here on our blog. We share tons of deals on our Twitter feed but we will share specific items that are just too good not to let you know about, on our Twitter feed you will find a lot of discounts but on our blog we will share singular items. So if you are looking for great deals we will share them here. From Designer clothing to Travel we will find some of the best deals in the world and we will put them here. P.S. Be reassured that we will still post all of our recipes and DIY information. We are just going to do a little more! |
A #apple a day helps keep the Veterinarian away! #recipe
| Posted on February 27, 2014 at 8:17 PM |
comments (0)
|
A Dog Treat with a Twist
| Posted on November 25, 2013 at 9:37 AM |
comments (0)
|
CLICK HERE to get even more DIY doggie treats!Doggie Twist Ingredients: 3 1/2 cups flour, all-purpose 1 cup cornmeal 1 package unflavored gelatin 1/4 cup milk 1 egg 1/4 cup corn oil 1 jar Baby food, meat, beef, strained 1 beef bouillon cube 3/4 cup boiling water -- or beef stock Preparation: Dissolve bouillon cube in water. Sift dry ingredients in large bowl. Add milk, egg, oil,beef and beef bouillon. Stir until well mixed. Roll out on a floured surface to 1/4 inch thickness. Cut in 1/4 inch by 3 inch strips, twisting each stick 3 turns before placing on cookie sheet. Bake in oven for 35-40 minutes at 400 degrees. Store in refrigerator. |
Beef and Rice Dog Treats
| Posted on November 21, 2013 at 8:37 AM |
comments (2)
|
Ingredients: 1 jar baby food, dinner, vegetables and beef, strained 2 1/2 cups flour, all-purpose 1 cup whole wheat flour 1 cup rice 1 package unflavored gelatin 1 whole egg 2 tablespoons vegetable oil 1 cup powdered milk Tweet1 package yeast 1/4 cup warm water1 beef bouillon cube Preparation: Dissolve yeast in warm water. Mix dry ingredients in large bowl. Add yeast, egg, oil,baby food and dissolved beef bouillon. Mix well. Mixture will be very dry, knead with hands until it forms a ball. Roll out on floured surface to 1/4 inch thickness, cut in 1 or 2 inch circles. Bake on un-greased cookie sheet 30 minutes at 300 degrees.Store in refrigerator. |