Bemidji MN, 56601
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Frugal Maniac Blog
Blog
A Light Dip with many uses! #recipe
| Posted on December 5, 2014 at 9:43 AM |
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To good to miss! #share
| Posted on July 26, 2014 at 11:24 AM |
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 So we are going to start sharing more of the awesome deals that we find here on our blog. We share tons of deals on our Twitter feed but we will share specific items that are just too good not to let you know about, on our Twitter feed you will find a lot of discounts but on our blog we will share singular items. So if you are looking for great deals we will share them here. From Designer clothing to Travel we will find some of the best deals in the world and we will put them here. P.S. Be reassured that we will still post all of our recipes and DIY information. We are just going to do a little more! |
BBQ the ulitimate even on Lamb!
| Posted on December 31, 2013 at 2:32 PM |
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 Lamb & BBQ Sauce Ingredients: 4 tbs. margarine 2 onions, sliced 4 slices of bacon 6 lamb shanks seasoned flour (salt, pepper Etc.) 14-15 Oz. can Tomato soup 2 cups water 2 tbs. brown sugar 2 tsp mustard 2 tbs Worcestershire sauce ½ cup vinegar 4 cups cooked rice (white or wild) 3 tbs shredded green pepper 1 tsp salt Preperation: Melt butter & sauté onion & bacon. Remove. Roll shanks in seasoned flour & place in pan. Sauté. Drain off excess fat. Mix tomato soup, water, salt, sugar, mustard, Worcestershire sauce, vinegar, onion & bacon. Pour over shanks & simmer 2 hours over direct heat. Serve with rice & green peppers. Serves 4-5 |